KINAKO MATCHA
Matcha, Grounded
The vibrant taste of Japanese matcha meets the gentle warmth of roasted kinako.
Matcha blended with roasted soya beans gives you the colour and lift of matcha, softened by kinako's nutty sweetness — the bitterness is there, but it's held rather than sharp.
Add milk and you have a matcha latte in under a minute. Our 75g pouch is the size to keep by the kettle: resealable, compact, and easy to reorder.
Why You'll Love It
- 100% plant-based protein
- Rich in iron and fibre
- Gluten free
- No additives or preservatives
- Roasted in Japan
Just Add
Latte · Smoothie · Spread · Baking · Porridge & yoghurt
Mix 1–2 teaspoons into warm or cold milk for a smooth, nutty matcha latte. Sprinkle over yoghurt, porridge, pancakes, or ice cream. Blend into cakes, cookies, smoothies, or desserts.
Choosing Your Size
75g pouch — our everyday size. Resealable, compact, and the one most of our customers reorder.
100g tube — the same blend in a reusable tube. The colour makes it our most giftable kinako, and it keeps well on an open shelf.
Product Details
Sizes: 75g pouch / 100g tube
Ingredients: SOYA BEANS, Brown cane sugar, Matcha
Allergens: SOYA. May contain SESAME.
Nutritional Information — 75g pouch (per 100 g)
| Energy | 1701 kJ / 407 kcal |
| Protein | 29.1 g |
| Fat | 18.4 g |
| of which saturates | 2.6 g |
| Carbohydrate | 41.6 g |
| of which sugars | 24.6 g |
| Fibre | 17 g |
| Salt | 0.02 g |
| Calcium | 250.9 mg |
| Iron | 6.7 mg |
Nutritional Information — 100g tube (per 100 g)
| Energy | 439 kcal |
| Protein | 30.8 g |
| Fat | 16.2 g |
| Carbohydrate | 42.5 g |
| of which sugars | 26.8 g |
| Fibre | 15.7 g |
| Salt | 0.1 g |
| Calcium | 281 mg |
| Iron | 8.8 mg |
Made in Japan.
Imported & distributed by Pointblank Promotions Ltd, 57–61 Mortimer Street, London, W1W 8HS, UK.
Packaged with an oxygen absorber for freshness. Oxygen absorber — do not consume.
Best Before: See bottom of packaging. Store in a cool, dry place.