Kitano sho Junmai Daiginjo Yamada Nishiki
With a subtle flavour of pineapple and a touch of white pepper, bay leaves, and sweet cotton candy aromas, this sake has a beautiful light-yellow colour. Light-bodied yet possessing a fresh acidity reminiscent of red apple, it has a smooth but dry finish that complements many dishes.
Best served either at room temperature or slightly chilled.
Due to its clean acidity, this sake pairs well with tempura, gyoza, and miso-marinated fish or pork dishes.
Size: 300ml
ABV: 15%
Ingredients : Water, Rice(Yamadanishiki), Rice Koji
Seimaibuai: 40%
Best before: 1 year
Brewery : Funaki Syuzou Corporation Fukui, Japan
Age restricted: You must be over 18 to purchase alcohol.
With a subtle flavour of pineapple and a touch of white pepper, bay leaves, and sweet cotton candy aromas, this sake has a beautiful light-yellow colour. Light-bodied yet possessing a fresh acidity reminiscent of red apple, it has a smooth but dry finish that complements many dishes.
Best served either at room temperature or slightly chilled.
Due to its clean acidity, this sake pairs well with tempura, gyoza, and miso-marinated fish or pork dishes.
Size: 300ml
ABV: 15%
Ingredients : Water, Rice(Yamadanishiki), Rice Koji
Seimaibuai: 40%
Best before: 1 year
Brewery : Funaki Syuzou Corporation Fukui, Japan
Age restricted: You must be over 18 to purchase alcohol.
